Athamma Pickles Chicken Pickle (With Bone) is prepared using fresh, tender chicken pieces with bone, slow-cooked in traditional Andhra-style spices and seasoning. The bone-in pieces absorb the rich masala deeply, delivering an intense, juicy, and flavorful experience in every bite.
Crafted in small batches, this pickle features a thick, spicy gravy with a generous oil layer, enhancing both taste and shelf life. Prepared using time-tested homemade methods, it reflects the authentic non-veg pickle tradition loved across Andhra households.
Best enjoyed with hot rice and ghee, dosa, chapati, or as a spicy side dish—perfect for those who love bold, traditional flavors.
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